Lemon juice and dill weed bring zippy deliciousness to cooked carrots in this Healthy Living veggie side dish.
Author: My Food and Family
Combine hoisin, ginger and CATALINA Dressing for this Asian-inspired Easy Beef and Broccoli Recipe. This beef and broccoli recipe pairs nicely with rice.
Author: My Food and Family
Turn on the oven for Roasted Sweet Potatoes and Brussels Sprouts. Sprinkle these Roasted Sweet Potatoes and Brussels Sprouts with grated Parm and enjoy!
Author: My Food and Family
Try out something new with our Baked Asian Chicken Thighs. You'll be the star of the evening for serving tender and juicy Baked Asian Chicken Thighs .
Author: My Food and Family
Enjoy a better-for-you, weeknight dish with our Sizzling Chicken and Veggie Skillet. This chicken and veggie skillet is a simple-to-make and lively dish.
Author: My Food and Family
Enjoy crispy bites of potato atop this ground beef & veggie TATER TOTS Casserole recipe. We love good ol' fashioned comfort food like TATER TOTS Casserole.
Author: My Food and Family
Savory cheese plus bacon makes this antipasto-style salad a satisfying way to eat smart.
Author: My Food and Family
If your family needs a little encouragement to eat their veggies, this VELVEETA sauce with Dijon mustard and green onions will do the trick.
Author: My Food and Family
Impress with a Crisp and Easy Cucumber Salad that's almost too pretty to eat! Cucumber ribbons, feta and more make for a stunning yet easy cucumber salad.
Author: My Food and Family
Use our Baja Fish Taco Recipe to make your next round of tacos Baja-style. Dazzle your dinner pasty guests with your tasty Baja Fish Taco Recipe creations!
Author: My Food and Family
Impress your friends and family at your next party with these Carrot-Raisin Pinwheels. They're going to become their favorite app!
Author: My Food and Family
Pasta primavera for four in just 30 minutes? No problem-and we'll even throw in a luscious VELVEETA sauce for good measure.
Author: My Food and Family
Experience delicious Mediterranean flavor with this 5-Layer Greek Dip. This savory 5-Layer Greek Dip is great for parties, potlucks, cookouts and more.
Author: My Food and Family
Prepare our refreshing Watermelon Feta Salad in ten minutes. Chopped cucumbers, fresh mint, crumbled feta cheese and balsamic vinaigrette combine to make our Watermelon Feta Salad.
Author: My Food and Family
Introduce your diners to Cider-Glazed Brussels Sprouts. Cook these glazed Brussels sprouts in apple cider and serve them with bacon and almonds. These Cider-Glazed Brussels Sprouts will make everyone a...
Author: My Food and Family
Snap into asparagus with our Snappy Asparagus with Bacon. This Snappy Asparagus with Bacon recipe takes just 25 minutes to prepare and cook.
Author: My Food and Family
Give plain carrots a saucy makeover with our recipe for Creamed Carrots! Cream cheese and chives make for a whole new way to love carrots. We bet even the kids will eat these tasty and flavorful Creamed...
Author: My Food and Family
Adding crumbled bacon and creamy ranch dressing to roasted cauliflower is a sure way to win this cruciferous veggie some new fans in your house!
Author: My Food and Family
Wrap your brussel sprouts in delicious bacon for a twist of flavor in this Bacon-Wrapped Brussels Sprouts recipe. This is the perfect holiday party appetizer for a pop of green on your platter and a mouthful...
Author: My Food and Family
Take dinner from dull to delicious when you make our Roasted Winter Vegetable Trio. With Brussels sprouts, carrots and potatoes tossed in a zesty dressing, this Roasted Winter Vegetable Trio recipe is...
Author: My Food and Family
Veggies aren't boring in this colorful Asian-style meal. Using bok choy, carrots and red peppers makes it easy to get your family to eat more vegetables.
Author: My Food and Family
Try a new take on a crescent roll ring with this Easy Baked Cheese & Vegetable Twist. This crescent roll ring recipe will be a hit at your holiday party.
Author: My Food and Family
Serve Roasted Brussels Sprouts Gratin as a dinner side and watch the whole family dig in! This recipe calls for creamy alfredo, Parmesan & Brussel sprouts.
Author: My Food and Family
Lighten your cooking load tonight with our Easy Lentil Soup with Carrots recipe! Pureed carrots help give this easy lentil soup its velvety texture.
Author: My Food and Family
Use PHILDELPHIA® Cream Cheese to bring out the delightfully creamy texture of this dill and cucumber dish. It's perfect for entertaining.
Author: My Food and Family
Forget the mini meatballs and try some spinach balls! Your family won't be able to stop talking about these spinach ball appetizers. STOVE TOP Spinach Balls include Parmesan cheese, STOVE STOP Stuffing...
Author: My Food and Family
Place tasty veggies atop a puff pastry and enjoy the rich flavors of this Roasted Fennel & Carrot Tart. This carrot tart variation is chock-full of flavor.
Author: My Food and Family
Enjoy tasty Brown-Butter Brussels Sprouts in just 30 minutes! Create a simple Christmas dinner side dish with our Brown-Butter Brussels Sprouts recipe.
Author: My Food and Family
Add some color to your plate with our Creamy Mashed Carrots! These tasty carrots get their creamy from PHILADELPHIA Chive & Onion Cream Cheese Spread. We used fat-free, reduced-sodium chicken broth to...
Author: My Food and Family
Brussels sprouts get a creamy coating of MIRACLE WHIP, Dijon mustard and sour cream in this luscious lemon-glazed side dish.
Author: My Food and Family
Discover a new keeper with our Ground Beef and Potatoes Dinner. This easy-to-make ground beef and potato recipe can be ready to serve in just 35 minutes.
Author: My Food and Family
Make a side dish the star with Broccoli Casserole. The addition of stuffing in this Broccoli Casserole takes plain broccoli-and-cheese to the next level.
Author: My Food and Family
This better-for-you salmon recipe gets some of its HEALTHY LIVING creds from a tasty medley of warm mixed vegetables and black beans.
Author: My Food and Family
Make your next pizza night one to remember with our Margherita Cauliflower Crust Pizza Recipe. This cauliflower crust pizza recipe is a real winner.
Author: My Food and Family
Discover an easy-to-make Vegetable and Cheese Quiche that's perfect for brunch. This Vegetable and Cheese Quiche includes your favorite veggies and cheddar.
Author: My Food and Family
Follow this how-to video to create an easy Cheesy Beef-Corn Chip Skillet that the entire family will love. Made with ground beef, onion, corn chips, creamy VELVEETA and more, this Cheesy Beef-Corn Chip...
Author: My Food and Family
Say hello to this amazing Crispy Chicken Tacos Recipe. This Crispy Chicken Tacos Recipe is sure to be your family's new favorite weeknight dish.
Author: My Food and Family
Have your kids eat up all their vegetables when you make Crispy Cauliflowers Nuggets with Marinara! This recipe can be a great side for your family dinner.
Author: My Food and Family
Make an autumn apple soup with our Curried Squash and Apple Soup recipe! Curry powder and apple cider vinegar flavor this tasty squash and apple soup.
Author: My Food and Family
Take your love of artichoke new places with Artichoke Pizza. Artichoke Pizza is made with a ready-to-use thin crust, so putting it together is a breeze.
Author: My Food and Family
Stir up our Asian Beef with Baby Bok Choy recipe! Made with veggies, steak and sesame dressing, our Asian Beef with Baby Bok Choy recipe is sure to please.
Author: My Food and Family
It has everything they enjoy in your favorite baked lasagna- tomatoes, pasta, melty cheese. Except it's actually a quick and easy weeknight Lasagna Soup!
Author: My Food and Family
Get the kids to eat their broccoli with our tasty Cracker Topped Broccoli Casserole recipe! Prep for our easy Cracker Topped Broccoli Casserole recipe only takes 10 minutes to prep.
Author: My Food and Family
The Mediterranean meets the Southwest in this tomato salsa that is laced with green chilies, garlic, cucumbers, cilantro and crumbled feta cheese.
Author: My Food and Family
Bring down-home cooking into your home with these easy-to-make Collard Greens. Combine the flavors of onions, red peppers, bacon and garlic for this classic collard-green side.
Author: My Food and Family
Get tasty Bok Choy Stir-Fry on the table in just 20 minutes! This Bok Choy Stir-Fry with Shrimp recipe offers a simple take on a classic Chinese dish.
Author: My Food and Family
It's no wonder this marvelously melty broccoli cheese bake has almost 200 reviews and a 4.5 heart rating. Who can resist that flaky, golden-brown crust?
Author: My Food and Family
Make our One-Pan Chicken and Potatoes with Snap Peas dish for a hearty entrée. Explore this One-Pan Chicken and Potatoes with Snap Peas recipe today!
Author: My Food and Family
Go green with a plate of Collard Greens with Sausage and Onions! Garlic, turkey sausage, crushed red pepper, onion and tomato vinaigrette dressing add flavor to this stewed collard greens with sausage...
Author: My Food and Family
Prepare these Caramelized Brussels Sprouts for a "veg-tastic" side dish. Add a cheesy bacon bread crumb coating and some olive oil for excellent flavor.
Author: My Food and Family